New extruded soy products

• Myer, R.O. and co-workers. 2004. Evaluation of a rendered poultry mortality-soybean meal product as a supplement protein source for pig diets. J. Animal Sci. 82(4):1071-1078.


• Selden, G.L. and co-workers. 2001. Evaluation of soybean meal-red blood cell co-extruded feed ingredient in diet fed to rainbow trout Oncorhynchus mykiss. J. World Aquaculture Soc. 32(4):409-415.

• Olvera-Novoa, Miguel A. and co-workers. 2004. Effect of use of soybean meal or spirulina meal in artificial diets for bull frogs (Rana catesbeiana) tadpoles. Aquaculture 2004 abstract p447.


• Cook, D.R. and T.S. Stahly. 1998. Effects of dietary soy isoflavone concentrations in gravid rats on rate and efficiency of growth and muscle content of offspring, J.Animal Sci. (Suppl. 1) p163.


• Olvera-Novoa, Miguel A. and co-workers. 2004. Effect of use of soybean meal or spirulina meal in artificial diets for bull frogs (Rana catesbeiana) tadpoles. Aquaculture 2004 abstract p447.


• Cooper, Ross G. and Fiona V. Benson. 2004. Soya meal, an important component of ostrich diets. http://www. blue-mountain.net/articles/soymeal.htm.

• Aines, Glen, Terry Klopfenstein and Rick Stock. 1986. Distillers Grains. Nebraska Cooperative Extension publication MP51.


• Batal, A.B. and N.M. Dale. 2006. True metabolizable energy and amino acid digestibility of distillers dried grains with solubles. J. Applied Poultry Res. 15: 89-93.


• Roush, W.B., and T.L. Cravener. 1997. Artificial neural network prediction of amino acid levels in feed ingredients. Poultry Sci. 76:721-727


• Batal, A.B. and N.M. Dale. 2004. True metabolizable energy and amino acid digestibility of distillers dried grains with solubles. Poster #W18, p318 of the 2004 Joint Annual Meeting abstracts.


• Dale, Nick and Amy Batal. 2003. Feedstuffs Ingredient Analysis Table: 2003-04 edition. Feedstuffs, September 17.


• Davis, Kelly S. 2001. Corn Milling, Processing and Generation of Co-products, Minnesota Nutrition Conference Technical Symposium. September 11.


• Fasina, Y.O. and co-workers. 2004. Response of turkey poults to soybean lectin levels typically encountered in commercial diets: 1. Effect on growth and nutrient digestibility.


• Goodson, Jonathan and Johannes Fontaine. 2004. Variability in DDGS from ethanol plants. Feed Management 55(6): 20-25.


• Kalscheur, KF. and co-workers. 2004. Increasing wet distillers grains in the diet of dairy cows on milk production and nutrient utilization. Presentation #947, p 465-466 of the 2004 Joint Annual Meeting abstracts.


• Lobo, Phillip. 2002. USA feed market. Feed Management, 53(8): 8-18 (October).


• Pardio, V.T. and co-worker. 2005. The effect of soybean soapstock on the quality parameters and fatty acid composition of the hen egg yolk. Poultry Sci. 84(1): 148-157.


• Thaler, Bob. 2002. Use of Distillers Dried Grains with Solubles (DDGS) in Swine Diets. South Dakota State University Extension Extra publication ExEx 2035.


• Waldroup, Park. 2004. Parametric cost analyzed for DDGS in broiler diets. Feedstuffs, June 7. p15, 35.

• Coon, Craig. 2000. Enhanced soybean meal in poultry feeds economic implications. 61st Minnesota Nutrition Conference Proceedings. p52-63.


• Chajuss, Daniel. 2001. Soy protein concentrate: Processing, properties and prospects. Inform 12(12):1176-1180.


• Endres, Joseph G. 2001. Soy Protein Products: Characteristics, Nutritional Aspects and Utilization. AOCS Press, Champaign, Illinois.

Soy Allergens

• Herman, E. 2005. Soybean allergenicity and suppression of the immunodominant allergen. Crop Sci: 45(2): 462-467.


• Wilson, S., K. Blaschek and E.G. deMejia. 2005. Allergenic proteins in soybean: Processing and reduction of P34 allergenicity. Nutr. Reviews 63(2): 47-58.

Soybean Hulls

• DeFrrain, J.M. and co-workers. 2003. Development and evaluation of a pelleted feedstuff containing condensed corn steep liquor and aw soybean hulls for dairy cattle feeds. Animal Feed Science and Technology 107(1-4):75-86.


• Bowers, K.A. and co-workers. 2000. Evaluating inclusion levels of soybean hulls in finishing pig diets. Purdue University Swine Day Proc. P39-42.


• Henley, J.C. and co-workers. 2004. Apparent nutrient digestibilities and ruminal alterations in beef steers consuming bromegrass hay and supplemented with soybean hulls and/or corn. Presentation 564, p291 of the 2004 Joint Annual Meeting abstracts.


• Blasi, Dale A., Evan C. Titgemeyer, Jim Drouillard, Steve I. Paisley and Michael J. Brouk. 2000. Soybean Hulls: Composition and Feed Value for Beef and Dairy. Kansas Agric. Exp. Station publication No. 00-79-E. Copies of the publication can be obtained by writing the Animal Sciences and Industry Department, Kansas State University, Manhattan, KS 66506; or download from http://www.oznet.ksu.edu/library/1vstk2/samplers/MF2438.htm.


• Cole, J.T. and co-workers. 1999. Soybean hulls as a dietary fiber source for dogs. J. Animal Sci. 77:917-924