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Energy Evaluation of Heat-treated and Intact Extruded-expelled Soybean Meal for Growing Pigs

An experiment was performed to evaluate the energy contents of extruded-expelled soybean meal (EESBM) and the effects of thermal treatment on energy utilization in growing pigs. Eighteen growing barrows (18.03…

Productive energy (Arkansas Net Energy) is a better predictor of broiler feed intake and feed conversion ratio compared to metabolizable energy and classic net energy

…on dietary Arkansas Net Energy (ArkNE), metabolizable (AME, AMEn), and classic net (CNE) energy values. Four experiments (E1 to E4) fed broilers a total of 60 pelleted diets within 1-56…

Low crude protein diets: Does the modern broiler adapt to diet composition through manipulation of nutrient metabolism or are macro nutrient utilization values fiat data points?

…1 with the exception of feed conversion. Nutrient utilization data from Exp 2 indicate that while gross nutrient utilization increases, these increases may be brought about by diet composition instead…

Research Determines Net Energy Provided by Soybean Meal Should Be Updated in Formulation Software

…also measured. Concentrations of digestible energy, metabolizable energy, and net energy in net energy were calculated by regressing soybean meal energy intake on daily intake of soybean meal. Results indicated…

Productive energy (Ark NE), apparent metabolizable energy (AMEn) and net energy (NE) values for diets and ingredients for 5-56d broiler grow-out studies

Arkansas net energy (Ark NE) is a productive energy system based on actual dietary energy utilized for gain and maintenance. A total of 48 diets with varying levels of total…

Formulating U.S. swine diets in a time of high energy costs

…adjustment. Thus, in the short term, pigs consume the same amount of total feed resulting in increased energy intake and gain if dietary energy is increased or reduced energy intake…

Productive energy: Exploring reasons for its superiority beyond apparent metabo-lizable energy and classic net energy

…recorded, body protein, fat, and energy (net energy for gain, NEg) and processing weights (i.e., breast meat, leg quarters; breast-to-leg ratio, BLR) were determined with dual-energy X-ray absorptiometry. Heat production…

Fiber and Co-product Utilization in Pigs

…on diets being balanced for energy value or not. In weaned pigs, high fiber diets were thought to reduce feed intake, and thereby hinder energy intake during the energy-dependent phase…

Utilization of near-infrared reflectance spectroscopy to predict the digestible lysine, methionine, threonine and nitrogen-corrected true metabolize energy content of mechanically and solvent-extracted soybean meals

…metabolize energy content (TMEN) of SBM. To detect these deviances in nutritional value, broiler or rooster bioassays with subsequent laboratory analyses can be completed to determine digestible amino acid and…

Nutritional Intervention to Improve Carbohydrate Utilization and gut Health in Pigs

…thereby changing its degradation kinetics and affecting its utilization as energy source and its prebiotic activity. Finally, exopolysaccharides from Limosilactobacillus reuteri and unique oligosaccharides may serve as receptor analogues for…