Protease
…without protease (P=0.0011). The AID for CP was significantly higher for 100% without protease than for 95% and 85% with and 90% without protease (P=0.0026). However, Met at 100% without…
…(SBM+protease=1.45, SBM+ESP=1.42; p=0.001), day 42 (SBM+protease=1.52, SBM+ESP=1.48; p<0.0001) and day 56 (SBM+protease=1.71, SBM+ESP=1.68; p=0.046). Fixed BW adjusted FCR was significantly improved by ESP inclusion at day 35 (SBM+protease=1.44, SBM+ESP=1.42; p=0.018)…
…to statistical analyzes of variance (PROC GLM procedure, SAS 9.4). There was an AA levels x protease interaction for hen day egg pro- duction (HDEP; P=0.0120). Inclusion of protease in…
…0.001) with added TI, and protease supplementation improved (P < 0.05) the ileal digestibility of all AA except methionine. Protease supplementation upregulated the mRNA expression of MUC-2 (P < 0.01)…
…gain (ADG) which was further increased (P < 0.05) when combined with protease. Overall, combinational use of xylanase and protease increased (P < 0.05) ADG compared with the use of…
…There was significant (P < 0.05) fiber × xylanase × protease interaction explained by the digesta concentrations of (Pent)3 and (Pent)4 being greatest (P < 0.05) in protease-only-supplemented HF diets…
…all ileal AA digestibility coefficients, except for Cys and Trp. Live performance worsened as CP decreased. In this two AA, the main effect of protease was observed (P<0.05). The protease…
Three experiments were conducted to quantify the efficacy of exogenous protease in poultry diets containing soybeans with varying trypsin inhibitor (TI) concentrations. Test diets contained 4 g/kg of TiO2 as…
…meal (SBM), or a mixture of corn and SBM that were supplemented, or not, with either phytase, protease, or a combination of phytase and protease. These treatments generated a total…
…birds each. The results of this experiment showed that the effect of protease supplementation on the prececal amino acid digestibility depended on the protease product type and the amount supplemented….
