Poultry
Palm kernel meal (PKM) has potential to be used as dietary protein source for soybean meal substitution in broiler diets. However, high mannan content limits PKM utilization in feed formulation…
A study was conducted to understand utilization of high-oleic soybeans to produce full-fat, high-oleic soybean meal for use as a potential feed ingredient in layer hen diets for added nutritional…
…to the USB Board at its February 21, 2018 meeting. See below for May 2018 staff estimate of additional value. SBM FY16/17 Total (mlln.tons) SBM Fed to Poultry/Pigs (mlln tons)…
A study was conducted to determine the optimization ratio of valine to lysine dependent on dietary leucine to lysine rations with a fixed isoleucine to lysine ratio on live performance…
Precision nutrition depends on using accurate nutritional information in feed formulation. Soybean meals (SBM), the primary amino acid (AA) source vary by country of origin influencing diet precision. Results from…
We previously reported that a low-protein soybean meal, LPSBM vs. high-protein SBM (HPSBM), produced greater body weight in the starter phase of broiler chickens and marginally higher body weight on…
Dietary soybean meal (SBM) quality can negatively impact intestinal health and performance in broiler chickens. The purpose of the present study was to develop a model to compare the effects…
An energy system is needed to optimize feed formulation and influence economics and sustainability. This study assessed the sensitivity of productive energy (PE) and classic net energy (CNE) to BW…
Branched-chain amino acids (BCAA), that include valine (Val), leucine (Leu) and isoleucine (Ile), share the same unique catabolism pathway, leading to strong metabolic interactions. Excess of dietary Leu was first…
Nutritionists need an energy system to enhance feed formulation and impact broiler sustainability and economics. This study developed models for the growth rate of processing weights (carcass, breast fillet, tenderloins,…
