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Soybean Meal Substitution of Fish Meal in Seabass Diets

…40%1 fish meal, and 20%, 40%, 60% and 80% of the fish meal were replaced with SBM, supplied with 0.3% DL-methionine and 0.2%. In trial II, 60% and 80% of…

Effect of replacing fish meal with soybean meal on growth, feed utilization and nitrogen and phosphorus excretion of juvenile Pseudobagrus ussuriensis

…SBM replacing fish meal protein at 0%, 10%, 20%, 30%, 40%, 50% and 60%. One additional diet was formulated to determine whether 0.30% crystalline methionine added to the 60% replacement…

Soybean Meal Replacement of Fish Meal

…in diets with and without supplemental lysine + methionine. BP diets consistently performed better than SPC diets. Extrusion pretreatment led to improved consumption and growth performance over unextruded products. Lysine…

Functional Role of Amino Acids to improve health status in poultry

…balanced amino acids in poultry diets. However, many other essential functions of amino acids have been recognized; especially, certain amino acids including arginine and sulphur amino acids (methionine and cysteine)…

Standardized ileal digestibility of amino acids and apparent metabolizable energy in corn and soybean meal for organic broiler chicken production in Ontario

…and SID of methionine was lower (P = 0.002) in OSBML sample relative to CSBM and OSBMI samples. The AMEn of CC was higher (P < 0.01) than that of…

Western Hemisphere quality and production capacity of soybean protein

…in protein concentration of up to 5.4% among regions. While there was a negative correlation between protein concentration and the abundance of critical amino acids (lysine, cysteine, threonine, methionine, and…

Effects of soybean meal and functional amino acids on growth performance of nursery pigs

An experiment was conducted to evaluate the interactive effects of soybean meal (SBM) concentration and functional amino acids (FAA) threonine, tryptophan, and methionine supplementation above the requirements on the growth…

Effect of protein level and grain damage on carbohydrate, crude protein, amino acids, and trypsin inhibitor content of soybeans

…< 0.05) between protein level and bean quality were observed in all parameters evaluated, except for verbascose and methionine content. Regardless of the protein level, completely damaged kernels presented the…

Effects of cellulose and soybean hulls as sources of dietary fiber on the growth performance, nutrient digestibility, gut morphology, and intestinal gene expression of broiler chickens

…treatments (P>0.05). Dry matter digestibility was higher in 6% SF compared to 8% SH (P=0.0105). Birds fed 8% SH had the highest methionine digestibility among treatments (P<0.001). Birds fed 6…

Reduced dietary crude protein as a strategy for sustainable egg production

…(17.5%; High CP), medium CP (16.2%; Med CP), and low CP (15.2%; Low CP) diets. In High CP diet, only DL-Methionine (Met) and L-Lysine (Lys) were supplemented. In Med CP…