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2019 Soybean Meal Demand Assessment

May 2021

Click here to review the full 2019 Soybean Meal Demand Assessment and download the reports.

Soybean Meal | Soybean Meal Demand Assessment
Recent Technical Resources
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Full fat high oleic acid SBM in layer hen diets improved monounsaturated fatty acid profile in adipogenic tissue and in egg
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Substitution of soybean meal using palm kernel meal and hydrolyzed palm kernel meal supplemented with endo-1,4-β- mannanase enzyme on performance and carcass traits of broilers
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Effect of protein level and grain damage on carbohydrate, crude protein, amino acids, and trypsin inhibitor content of soybeans
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Net energy concentration of soybean meal for broiler chickens using the comparative slaughter technique
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Effect of poor-quality soybean meal on broiler performance
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Effects of dietary supplementation of medium chain fatty acids as a performance booster in commercial male broiler chickens
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Effects of dietary supplementation of medium chain fatty acids on gut health in commercial male broiler chickens
Recent News Articles
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Soy Isoflavones may be Beneficial to Pigs Facing Health Challenges
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Consumer Survey Reveals High Value Placed on Animal Diet Quality
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Toward standardized amino acid matrices for exogenous phytase and protease in corn–soybean meal–based diets for broilers
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Energy Values for Soybean Meal
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Phytase and Protease Improvement of Amino Acid Digestibility
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Feeding Value of Organic Soybean Meal
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Soybean Meal Utilization