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Technical Resources

Search and find technical information and resources regarding soybean meal in the diets of swine, poultry, aquaculture and other species.

High Oleic Soybeansclose
Effect of genetically modified DP-3Ø5423-1 (305423) soybean on immune response and fatty acid metabolism markers of broilers
Calik, A., N. Emami, M. White and R. Dalloul
Broilers | High Oleic Soybeans | Immunity | Poultry | Soybean Composition | Transgenic Soybean
Feeding high oleic acid soybeans in place of conventional soybeans increases milk fat concentration
Weld, K. and L. Armentano
Bioactive Fatty Acid | Dairy | High Oleic Soybeans | Lactation | Linoleic Acid | Oleic Acid | Soybeans
High-Oleic Soybean Use by Dairy Cows
J. C. Lopes and coworkers
Dairy | High Oleic Soybeans | Lactation | Soybean Meal | Soybean Meal Processing
Utilization of High-Oleic Soybeans-Dairy
Lopes, J.C. and co-workers
Dairy | High Oleic Soybeans | Lactation | Soybean Meal
Feeding Soybean Meal Produced From High Oleic Soybeans
Guilherme Hosotani, G., M. S. Kerley, and M. C. Shannon
Broiler | High Oleic Soybeans | Poultry | Soybean Meal
2020 Soybean Meal Demand Assessment

View the report.

Soybean Meal Value Calculators

These Soybean Meal Value Calculators estimate the impact of processor controllable characteristics on the potential value of Soybean Meal in animal feed applications.

Recent Technical Resources
Challenges and opportunities for improving nitrogen utilization efficiency for more sustainable pork production
Towards a better understanding of anti-nutritional factors, reactive lysine, KOH protein solubility, and rooster amino acid digestibility in commercial soybean meals
Assessment of soybean genotype amino acid and oil selection improvements on broiler performance
Recent News Articles
Understanding amino acid functionality to advance precision nutrition and sustainability goals in poultry production
Soy Isoflavones may be Beneficial to Pigs Facing Health Challenges
Consumer Survey Reveals High Value Placed on Animal Diet Quality
Multimedia

Graphic presentations include information on the advantages and sustainability of U.S. Soybean Meal.