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Technical Resources

Search and find technical information and resources regarding soybean meal in the diets of swine, poultry, aquaculture and other species.

Isoleucineclose
Effect of low crude protein diets in young pigs when using crystalline isoleucine and leucine
Faris, R. and L. Hakenhaar
Isoleucine | Leucine | Lysine | Nursery Pigs | Protein | Swine
Interactive effects of dietary isoleucine and valine ratios to lysine in response to varying leucine to lysine ratios on Pectoralis major protein expression in commercial broilers
Almendares, C., D. Ventura, R. Kriseldi, A. Corzo, R. Adhikari, J. Lee, C. Williams, C. Starkey and J. Starkey
Branched-Chain Amino Acids | Isoleucine | Lysine | Protein Expression | Valine
Determining the optimal digestible isoleucine to lysine ratio of Ross 708 x Ross YP male broilers from 42 to 56 days of age
Dennehy, D., J. Millican, J. Lee, R.Adhikari and K. Wamsley
Broilers | Digestibility | Isoleucine | Leucine | Poultry
Interactive effects of dietary isoleucine and valine ratios to lysine in response to varying leucine to lysine ratios in broilers
Kriseldi, R., A. Corzo, M. Silva, J. Lee, R. Adhikari and C. Williams
Amino Acids | Broilers | Central Composite Design | Isoleucine | Leucine | Poultry | Valine
Determining the optimal digestible isoleucine to lysine ratio in Ross x Ross 708 male broilers from 14 to 28 days of age
Brown, A., J. Lee and K. Wamsley
Amino Acids | Broilers | Isoleucine | Lysine | Poultry
2020 Soybean Meal Demand Assessment

View the report.

Soybean Meal Value Calculators

These Soybean Meal Value Calculators estimate the impact of processor controllable characteristics on the potential value of Soybean Meal in animal feed applications.

Recent Technical Resources
Effects of Increasing Energy or Lysine in Soybean Meal-Based Diets on Early and Late Finishing Pig Performance
Evaluating the Effects of Soybean Meal Levels and Valine, Isoleucine, and Tryptophan Adjustment in Diets with or without Dried Distillers Grain Solubles on Finishing Pig Performance and Carcass Characteristics
Effects of Increasing Soybean Meal Levels on Growth Performance and Carcass Characteristics of Pigs in Grower and Late-Finishing Phases
Recent News Articles
Understanding amino acid functionality to advance precision nutrition and sustainability goals in poultry production
Soy Isoflavones may be Beneficial to Pigs Facing Health Challenges
Consumer Survey Reveals High Value Placed on Animal Diet Quality
Multimedia

Graphic presentations include information on the advantages and sustainability of U.S. Soybean Meal.