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INFO Source Newsletter June 2020
News Articles
Testing of a Genetically Modified Soybean
Broiler chickens are fast growing monogastric animals considered a sensitive test species to evaluate the safety and nutritional equivalence between transgenic and non-transgenic grains as part of the human safety evaluation process. DAS-44406-6 soybean expresses...
Review of Genetically Modified Feed Ingredients
A comprehensive review of genetically modified crops (GM or GMO) was published in a recent issue of Animal Frontiers. This review paper discusses in depth the GMO benefits and issues related to animal nutrition. The...
Panel Report on the Safety of a Genetic Modified Soybean Variety
The Panel on Genetically Modified Organisms of the European Food Safety Authority (GMO Panel) previously assessed the two single events combined to produce soybean 305423 × 40-3-2 did not identify safety concerns. No new data...
Long-term Feeding of Genetically Modified Feed Ingredients
The effect of genetically modified (GM) feed components comprising soybean meal and corn on the performance indices (reproduction, survival rate, growth, egg production, relative weight of chosen internal organs, and basic chemical composition of breast...
GMOs and Agriculture
GMOs and Agriculture: Genetically engineered (GE) or genetically modified (GM) crops and animals remain in the daily news. The U.S. Congress has been considering legislation to label foods containing GE or GM ingredients. This topic...