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…metabolizable energy corrected to zero nitrogen retention (TMEn) and standardized amino acid digestibility in seven SBM samples that had a mean particle size of < 386, 466, 809, 1,174, 1,577,…
…compared high soybean meal (minimal crystalline amino acids) vs. crystalline amino acids diet formulations. Secondly, we evaluated the addition of soyhulls and soyhulls plus xylanase to diet formulations. In a…
…linear regression equation: AAdep=ß+k*AATi, where AAdep is the investigated amino acid deposition, ß is the intercept, and AATi is the amino acid intake above maintenance requirement, calculated as the total…
Soybean’s protein concentration and amino acid profile vary geographically due to genotype and environment. We used 1817 on-farm grain samples from the United States, Brazil, and the Southern Cone to…
Two experiments were conducted to evaluate the effects of low-oligosaccharide soybean meal (LO-SBM) on AMEn and amino acid (AA) digestibility from 28 to 32 d of age. In experiment 1,…
…digestible amino acids (TDAA), digestible starch (DSTAR), digestible fat (DFAT), and NSP were utilized in 5-56d broiler studies to determine the performance and energy value of diets and ingredients using…
…pig growth performance and carcass characteristics. In both experiments, the 4 dietary treatments were: 1) high soybean meal and low feed grade amino acids (control), 2) low soybean meal and…
Soybean meal (SBM) is the main source of protein and amino acids (AA) in diets for monogastrics. Still, its quality and nutritional value can fluctuate based on regional agronomic factors…
…amino acids for maximum accretion. Research is needed to understand when and how much additional energy intake is needed for maximum protein deposition in order to better design feeding programs…
Soybean meal is an excellent source of protein for pigs because of its excellent amino acid profile and its high amino acid digestibility. However, the presence of anti-nutritional factors such…
