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U.S. Soybean Quality Report – January 2015

…is noted in most years, Western Corn Belt states showed slightly lower protein concentrations than the US crop; the Western Corn Belt soybeans had oil levels very near the US…

Improving Crude Protein Digestibility

…on the prececal amino acid digestibility and the influence on composition of the microbial community in the small intestine. Treatments considered of three protease products added to the corn-soybean meal…

Feeding Value of Organic Soybean Meal

Research to determine the digestibility of amino acids in samples of regular and organic corn and soybean meal was reported in the Canadian Journal of Animal Science. The experiment involved…