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US Soybean Supply – November 2015

…the soybean meal is consumed in four regions (Southeast Asia and China, Europe and North America. Continued growth in poultry, swine and aquaculture operations worldwide will further expand the need…

Improving Crude Protein Digestibility

Improving the utilization of crude protein is subject of many studies because of its economic impact on the animal and poultry industries and detrimental effects of nitrogen excretion to the…

Soybean Meal Demand Assessment 2007-2017

…by almost $7 billion and supported an additional 159,786 jobs. The report demonstrates the increased use of soybean meal in U.S. livestock and poultry diets during 2007-2017, the impact of…

Importance of Properly Processing Soybeans

This research study investigated the effect of varying trypsin inhibitor activity (TIA), heat-degraded lysine concentration and protein solubility in potassium hydroxide (KOH) on broiler performance and pancreas weight. Two soybean…

Feeding Soy Protein to Companion Animals

Animal proteins, such as poultry by-product meal (PBM), are commonly used in extruded dog foods. Plant-based proteins have a more consistent nutrient profile than animal sources but may contain anti-nutritional…

Soybean Meal: World Supply and Demand

…United States, the European Union, Brazil and several other countries with livestock and poultry operations. Nearly 65% of the world’s soybean meal is consumed by China, United States, the European…

Energy Values for Soybean Meal

…and Robert A. Swick. 2019. Metabolizable energy of corn, soybean meal and wheat for laying hens. Poultry Science 98:5876-5882. In an earlier experiment, Chinese researchers determined the metabolizable and net…