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INFO Source Newsletter June 2020
June 2020
keyboard_arrow_right Soybean Meal: World Supply and Demand
keyboard_arrow_right History of Soybean Meal Use
keyboard_arrow_right Soybean Meal Utilization
keyboard_arrow_right Feeding Value of Organic Soybean Meal
keyboard_arrow_right Phytase and Protease Improvement of Amino Acid Digestibility
keyboard_arrow_right Energy Values for Soybean Meal
News Articles
Energy Values for Soybean Meal
The apparent metabolizable energy (AME) and net energy (NE) values of soybean meal (SBM) and dehulled soybean meal (DSBM) were determined in experiments with male broilers. The composition of the SBM and DSBM was 91.4%,...
Effect of Excessive Heat on Soybean Meal Quality
Collaborative research conducted at the University of Illinois and with a commercial company in Germany studied the effects of excessive heat on digestible energy (DE) and metabolizable (ME) and standardized ileal digestibility (SID) of amino...
Energy Values for Soybean Meal
The apparent metabolizable energy (AME) and net energy (NE) values of soybean meal (SBM) and dehulled soybean meal (DSBM) were determined in experiments with male broilers. The composition of the SBM and DSBM was 91.4%,...
Energy Values for Soybean Meal
Apparent metabolizable energy (AME) and net energy (NE) values of regular (SBM) and dehulled soybean meal (DSBM) were determined for broiler breeding cocks using the indirect calorimetry method. The test diets replaced 25% of the...
Energy Values for Corn and Soybean Feed Ingredients
An Energy Values for Corn and Soybean Feed Ingredients experiment was conducted to determine the digestibility of energy and the concentrations of DE and ME in two sources of enzyme-treated soybean meal (ESBM-1 and ESBM-2),...