…were fed diets arranged in a 2×4 factorial with 0, 5, 10, or 15% soybean hulls in either corn soybean meal or corn-soybean meal-DDGS (20%) diets. Again, pigs were balanced…
At hatch, 240 Ross 308 male broilers were placed in battery cages for a 15-d study to evaluate amino acid digestibility of soybean meal from specialty variety soybeans grown in…
An experiment was conducted to study the effect of soybean origin on the AMEn content of commercial soybean meals (SBM). In total, 23 samples from Argentina (ARG; n = 8),…
…that the estimate assigned to soybean meal’s energy value is low. This study will re-evaluate the energy content of soybean meal in poultry diets. Soybean Meal in Feed Life…
Nutrient and trypsin inhibitor (TI) content of soybeans can be influenced by genetics, planting site, and maturity group, among other factors. Heat treatments during soybean processing reduce most of TI,…
…SmithBucklin Bermede 10/1/19 9/30/20 2030-252-0404 The Intersection of Soybean Seed and Grain on the Sustainability of US Soybean Meal and Oil (FIRST Soybean Seed Trials) Elite Field Genetics, LLC Coey…
This experiment aimed to determine the feeding value of soybean meal (SBM) produced from varieties of soybeans bred for increased amino acid content (SBAA) and improved fatty acid profile (SBO),…
Decades of sampling and analytical measurement of soybean and soybean meal have documented the nutritional advantages and added value of U.S. soybeans and U.S. soybean meal compared to soybean meals…
…a soybean expeller (SBE) produced from a new variety of Photoseed soybeans compared with SBE produced from conventional soybeans. The Photoseed soybeans have been developed to capture more carbon and…
…soybean products and cereal grains in meeting animal nutritional requirements has rapidly expanded soybean product utilization. Soybean meal is the dominant supplemental protein in the U.S. livestock and poultry rations….