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Dietary Protein Levels for Broilers

A study was conducted to evaluate the effects of dietary protein level and protein digestibility on the growth performance and carcass characteristics of broilers from 1 to 35 d of…

Amino Acid Analysis of F.I.R.S.T. 2017 Crop-Year Sample Set

…meal end-user relevant compositional characteristics vary and are associated with genetic background, and, (2) yield per acre is related to reported compositional characteristics. Soybean meal end-user compositional characteristics focused on…